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Course Description

HANDS-ON COOKING CLASSES (IN-PERSON)
What to Expect: Our hands-on cooking classes are for everyone join us with a friend, partner, or loved one. In our classes,
you’ll work together in groups of two in a fun environment led by a professional chef instructor. Each group will create
every dish on the menu. To ensure that all our students have the best experience in our classes, on behalf of our chef we
kindly ask that you arrive ten minutes prior to the class so we can get started on time.
NOTE: Students must be 18 years or older menus are subject to change due to market availability without notice. Class is
limited to 12 students.
Class starts promptly at 6:30 p.m. $77.00 Per Person. Hands-on classes are priced per person each person must be registered

 

Italian Steak House NEW
We invite you to satisfy your cravings for a great Italian
dinner. Our well prepared dishes evoke the world’s most
popular cuisine.
Sample Menu: Portabella Mushroom Bisque, Tuscan Style
Grilled Sirloin Steak, Roasted Garlic and Mascarpone
Mashed Potatoes, Chocolate, Almond Molten Cake with
Ice Cream

Notes

LEARN - TASTE - INSPIRE
In-Person Demonstration Classes • In-Person Hands-On Classes
Whether you are a seasoned cook who’d like to add exciting new dishes to your repertoire or you’re a beginner just
getting started in the kitchen we can’t wait to share our favorite recipes with you. Demonstration classes include a
generous tasting of food and a copy of the recipes. Menus are subject to change without notice due to market availability.
Please Note: We cannot accommodate participants’ food allergies. Gift Certificates Available for Cooking Classes
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Enroll Now - Select a section to enroll in
Section Title
Italian Steak House
FIS ID
159122
Type
Lecture
Days
Th
Time
6:30PM to 9:00PM
Dates
Nov 10, 2022
Schedule and Location
Contact Hours
2.5
Location
  • Main Campus - Edison
Delivery Options
Course Fee(s)
TUITION non-credit $55.00
Drop Request Deadline
Nov 03, 2022
Transfer Request Deadline
Nov 03, 2022
Instructors
  • Nancy Schneider
Section Notes

LEARN - TASTE - INSPIRE
In-Person Demonstration Classes • In-Person Hands-On Classes
Whether you are a seasoned cook who’d like to add exciting new dishes to your repertoire or you’re a beginner just
getting started in the kitchen we can’t wait to share our favorite recipes with you. Demonstration classes include a
generous tasting of food and a copy of the recipes. Menus are subject to change without notice due to market availability.
Please Note: We cannot accommodate participants’ food allergies. Gift Certificates Available for Cooking Classes

We invite you to satisfy your cravings for a great Italian
dinner. Our well prepared dishes evoke the world’s most
popular cuisine.
Sample Menu: Portabella Mushroom Bisque, Tuscan Style
Grilled Sirloin Steak, Roasted Garlic and Mascarpone
Mashed Potatoes, Chocolate, Almond Molten Cake with
Ice Cream

 

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