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Course Description

The NJ Expanded Food and Nutrition Education Program is a Rutgers Cooperative Extension program that uses a practical evidence-based lesson series to help limited resource families and college students eat better and be more active on a budget. NJ EFNEP classes are designed to teach people to improve their: food security, physical activity, food safety practices, resource management and shopping practices, and increase access to food resources. The program is 10 weeks long and includes recipe tasting and preparation, physical activity walking videos, and a Rutgers program completion certificate to add to your resume upon the completion of at least 8 of the 10 weeks of the program. Be prepared to learn new ways to eat healthy on a budget!
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Section Title
Food and Nutrition Program - Free
FIS ID
177847
Type
Lecture
Days
T, Th
Time
10:00AM to 11:30AM
Dates
Sep 10, 2024 to Oct 10, 2024
Schedule and Location
Contact Hours
15.0
Location
  • Main Campus - Edison
Delivery Options
Course Fee(s)
Tuition non-credit $0.00
Drop Request Deadline
Sep 03, 2024
Transfer Request Deadline
Sep 03, 2024
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